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However, copyright laws, though helpful for larger works such as cookbooks and websites, may not be as accessible to those who create their culinary works through other individual platforms, such as food blogs, videos, and podcasts.  Social media outlets create inclusive communities to build networks both to share recipes and also to copy recipes without giving credit where it is duly earned.  In order to combat this, it may be up to those communities to create a shared space of respect and appreciation without relying on the legal system.  ...[Continue Reading]